I'm not a pastry Chef, nor am I afraid to make desserts either. This Chocolate Hazelnut Mousse Cake was sexy and delicious.
My all time favorite food photo. I have this on canvass in my kitchen. Jimmy V's Steak House, Cary, NC. Nine oz. bacon-wrapped CAB Filet Mignon, Twelve oz. Cold Water Australian Lobster Tail served with one pound Baked Potato. I love the Americain steak house concept!
Filet Mignon Spring Roll served w/ ginger-sesame BBQ sauce.
Winter Minestone Soup
The Apex of Soups. Photogenic and delectable. Tastes better than it looks.
Veal Short-Rib Ragu w/ Pappardelle, gremolata
I would Love to get this recipe - sounds wonderful!
ReplyDeleteFilet Mignon Spring Roll served w/ ginger-sesame BBQ sauce - wow!